What I’ve Got Pizza Didn’t Quite Make It.
This Pizza was okay. I bought Trader Joe’s Pizza Dough and Pizza Sauce, then added what I had on hand — It has Cheddar Cheese, Salami, Pineapple and Jalapeno. The Sauce was good and the Dough works, but I might want to try it another time with Mozzarella, Pepperoni, Mushrooms, Olives, Pineapple, Artichoke Hearts, Jalapenos, and maybe more.
I think I overcooked this Pizza and made the Dough too thick. Good thing I didn’t videotape myself trying to spread out the Dough and make it stay – HA. I really wanted to throw and spin it up in the air, but feared I’d drop it on the kitchen floor. I wished I had a big bolt of plastic to lay down. I might pick some up before the next Pizza.
Related Links:
Categories: Food Pictures & More, Pizzas, Product Testing, The Bad, What I Made Today, What Not To Do
NEXT TIME, TRY COOKING IT IN A PIZZA STONE…I USE A PAMPERED CHEF STONE WITH THE TRADER JOE’S DOUGH AND IT NEVER GETS TOO OVER-DONE IN THE STONE AS ON A BAKING SHEET….ALSO, IT IS YUMMY TO ADD BBQ SAUCE INSTEAD OF PIZZA SAUCE WITH CHICKEN, RED ONION, CILANTRO AND MOZZARELLA….YUM!