Nibbles of Tidbits, a Food Blog

Thanks for the Parfaits on the Bay!  It may have been my first.  I’d enjoyed a Trifle or two, but not yet a Parfait, which I believe is roughly similar minus the Cake, as explained by my personal headless Chef. 🙂 He made these with layerings of Vanilla and Peach Yogurt, Blueberries, Blackberries, Raspberries, Strawberries, Granola and Whipped Cream.  We forgot to include the Banana, but it wasn’t necessary with all the fresh Berries that were included.

All ingredients were transported by backpack, while scouting out the best location to enjoy ’em.  We ultimately decided on Parfaits on the Bay, a makeshift restaurant that’s open any time — Private outdoor seating for two.  It was a beautiful day and a great idea for anyone.