I Am Finally Chinese At Diho Siam.
I’m usually Thai at Diho Siam, but this visit we were Chinese. Remember Egg Foo Young? I hadn’t seen it on a menu in a long time. We had it with BBQ’d Pork, House Special Fried Rice with Chicken, Beef & Shrimp, and Wor Wonton Soup.
The Egg Foo Young was nicely packed to go, since the Sauce was separate from the fried Eggs and Bean Sprouts. It looked a bit like a Funnel Cake. It might be the best I’ve had, but I do prefer the Thai Fried Rice over the Chinese Fried Rice. All I’ve had thus far has been good.
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