Cucumber Salad Dressing Prepared From A Leftover Vegetable Platter.
An abundance of sliced Cucumbers leftover from a Vegetable Platter inspired the preparation of homemade Cucumber Dressing. After searching for a recipe, I used a combination of most ingredients noted in the CD Kitchen recipes. The pictured Cucumber Dressing includes Mayonnaise, Lemon Juice, Milk, Cucumbers, Dill, Green Onions, Garlic, Salt and Pepper. All was pureed together in a mini food processor. The flavor turned out good, but not as great as the Cucumber Dressing offered at Katella Deli, the taste I was shooting for. They serve the best I’ve currently tasted. We’ll post an exact recipe, once we fine tune it. Until then, this was an easy and fine start. We didn’t have Sour Cream nor Buttermilk on-hand, thus those ingredients may make a better Cucumber Dressing next time. We’ll experiment and report back later.
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